Chances are that if you grew up in the Midwest, this salad … pkg. Your daily values may be higher or lower depending on your calorie needs. You can now include images of your recipes in your comments! This light and crunchy salad is excellent with BBQ chicken. pine nuts 1 (8 oz.) The perfect make-ahead salad to feed a crowd. Toast ramen noodles crumbled with pine nuts and sliced almonds at 350°F for 15 minutes, let cool for 1/2 hour. I tried some low sodium soy sauce and increased sugar to 3 Tbs. My only recommendation would be if you make this salad often, purchase rice vinegar and sesame oil. Ramen Noodle Salad is strictly a backyard dish: a summertime salad that consists of cabbage—a pre-shredded, prewashed bag of coleslaw mix, naturally—along with slivered almonds, sunflower nuts (aka sunflower seeds without the shell), mandarin oranges, and occasionally chicken, tossed in a tangy dressing of oil, vinegar, and a bit of sugar. They are made of four basic ingredients wheat flour, salt, water, and kansui, a form of alkaline water. If you are like me, you will never eat the same salad twice. Sweet, tangy, crunchy ramen noodle and cabbage salad is a great side dish for potlucks or a weeknight dinner any day of the week. The seasoning packet and a bit of oil and vinegar make the dressing, and the crunchy noodles … The only thing I didn't like was that it was slightly oily. The vegetable and topping mixture was very good but the dressing was lacking. This recipe is from my mother-in-law and has been a family favorite for years. I would say if you want to add in sesame oil, use like 1 tablespoon. This Ramen Noodle Salad is so simple to make, full of flavor, and always a crowd pleaser. You'll need to register or log in to upload images. Not sweet enough. Simple salad to put together, but, very flavorful. I went to make it again tonight and wondered if I used a dressing from something else, because the recipe did not look right. Ramen Noodle Salad is a potluck favorite! I have made this for years, but I add a can of drained mandarin oranges and one pound of chicken tenders, chopped into bite size and sauteed to make it a meal instead of a side dish. I could not find the Napa cabbage so just used precut slaw and it was delicious. These noodles can be cooked and added to the recipes such as Noodles, Soups, Ramen Bowls and they can also be eaten raw as we have added here in the salad. In a small bowl, whisk together the vegetable oil, rice vinegar, sugar, and ramen noodle seasoning packets. Nutrient information is not available for all ingredients. Loved how straightforward the recipe was, yet it was so tasty! No gift befits the food-obsessed people in your life like a cookbook. Cool to room temperature. To make the dressing: Combine the oil, vinegar, sugar, and soy sauce in a jar and shake until the sugar has dissolved. The BEST OG Ramen Noodle Salad Recipe. Add sesame oil to the dressing instead of regular for flavor. It has a little bit of crunch, a little bit of sweet tangy … 2 (3 ounce) packages chicken-flavored ramen noodles, broken into pieces, seasoning packets reserved, Made this just as stated. Seems to add a wee bit more flavor. View … It IS the best – and I will tell you why! My family loved it ! This Asian ramen noodle salad … Allrecipes is part of the Meredith Food Group. Second, the noodles are not broken raw directly into the salad. This is a good recipe to start, but don't be afraid to try other flavors of Raman. My aunt Judy served this salad last time we visited and I could not stop eating it. I’m wondering if the original dressing had more soy sauce too? Set aside. This is a winner. Jump to Recipe Print Recipe. That’s awesome, Marty! Information is not currently available for this nutrient. Let the dressing cool completely before pouring it over the salad. I make this salad and dressing all the time – it is so good! ramen noodles 1 (6 oz.) I have used this great Ramen Noodle Salad recipe in the past but have used red cabbage as the main ingredient. ©2020 BAREFEETINTHEKITCHEN.COM. I felt something was missing . Use whatever you like to eat. This Asian Pasta Salad has TEN different vegetables in it and it’s one of those dishes that I eat multiple times a day until it’s gone whenever we have it in the house. ©2020BAREFEETINTHEKITCHEN.COM. This guide to cooking roast beef will help you create a flavorful, moist, and tender roast. This easy salad is a delicious version of a traditional Coleslaw Recipe with crisp cabbage, bean sprouts, shredded carrots and ramen noodles are … I added grilled lemon pepper chicken .. SHAZAM . Yes. I’m so glad that you like the salad, Terri! this link is to an external site that may or may not meet accessibility guidelines. The topping of ramen noodles, sesame seeds, & almonds gave it a nice crunch. I like to make the dressing in advance and then add the noodles and dressing to the cabbage right before serving. Those hot buttery moments in the skillet make all the difference! (If you haven’t yet tried her Almond Bars, you are missing out!). Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved, The ingredient list now reflects the servings specified. We weren’t even up from the dinner table when I asked her for the recipe for this Napa Cabbage Salad. I think you get the point. This awesome crunchy zesty salad can be served 2 ways. In a small bowl add the oil, vinegar, sugar, and soy sauce and whisk until the sugar has dissolved. I am willing to bet that you will love this salad every single bit as much as I do. It was sweet, tangy, and crunchy all at the same time, and it was a far cry from the creamy Southern slaws of my youth. Info. The color, as you can imagine, is great and may well be a fun component to a July … First, there’s no seasoning packet of spices used in this recipe. I’m so glad that everyone enjoyed the salad. Remove the seasoning packet and throw away (or set aside for later use). This is so good and so easy to make. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. Top it all off with a simple homemade dressing, and this Ramen Noodle Salad will win everyone over! Pour cooled noodle mixture over the top. Besides the ramen noodles, it’s also got cabbage, sunflower seeds, almonds, cranberries, and scallions, aka green onions.. Everything gets tossed together in a simple Asian salad … Add the noodles, almonds, and sesame seeds to the melted butter in the skillet. I tend to save the word “best” for the things that are beyond any shadow of a doubt the best I’ve ever had or hope to have again. It is perfect that way. My company liked it too. I used rice wine vinegar instead and added some soy sauce. This recipe is truly delicious. Easy and delicious! Loaded with wonderful crunch from Ramen Noodles, sliced almonds, and sunflower seeds, this Asian Ramen Noodle Salad with Broccoli Slaw is a classic, for sure. This Ramen Noodle Salad? Thank you for sharing the recipe! To make the dressing: Combine the oil, vinegar, sugar, and soy sauce in a jar and shake until the sugar has dissolved. I’m so glad that you’re enjoying the salad! That’s the point. Prep all the veggies and add them to a salad bowl along with the sunflower … You’re certain to love this easy and delicious pasta salad recipe! Had tried another recipe for this salad and found it much more Asian tasting. I tried some low sodium soy sauce and increased sugar to 3 Tbs. Filed under: Asian, Pasta, Recipes, Salads, Side Dishes, Vegetables. Needless to say, I was hooked. https://www.yummly.com/recipes/oriental-coleslaw-salad-ramen-noodles I’m the author, cook, photographer, and travel lover behind the scenes here at Barefeet In The Kitchen. ALL RIGHTS RESERVED. Saute while stirring frequently, until the noodle mixture is golden brown. I felt something was missing . Amount is based on available nutrient data. Add comma separated list of ingredients to exclude from recipe. Those tidy packages of Ramen noodles seem to be quite versatile. Like many traditional Midwestern “salads”—the fluff salad, the strawberry pretzel salad, the macaroni salad, the Jell-O salad in its endless iterations—the classic recipe for Asian ramen salad … Add the noodles, almonds, and sesame seeds to the melted butter in the skillet. I will happily eat any leftovers, but the noodles will be softer and for what it’s worth, it isn’t quite as lovely as when freshly made. With toasted almonds, sesame seeds, and ramen noodles, this green salad has the perfect crunch to it. Also, try adding more veggies. Whisk olive oil, reserved ramen seasoning packets, vinegar, sugar, and black pepper together in a bowl until dressing is smooth. The other variable is the vinegar. Other than that a very tasty salad. Bake noodles, sunflower seeds, and almonds in the preheated oven until fragrant and toasted, 10 to … Pour the dressing over the cabbage mixture and toss to coat evenly. Either way, Napa Cabbage and Ramen Noodle Salad is always a crowd pleaser. This is not a make-ahead salad. We never share your information with third parties and will protect it in accordance with our. Lunch and dinner, this salad is all mine. Remove to a plate and let cool. I’ve had Ramen Noodle Salad plenty of times in the past. I couldn’t even believe how fantastic it was. Bake noodles, sunflower seeds, and almonds in the preheated oven until fragrant and toasted, 10 to 15 minutes. I have been making and eating this salad for years. This copycat Asian Chicken Salad is every bit as good and the fact you can make it at home makes it even better. It can be made in a variety of ways, but the recipe often starts by putting fresh vegetables in a bowl. … Guys, this is the BEST and the original ramen noodle salad recipe. Ramen noodles are famous for being the delicious and cheap food of college students, but they can also be dressed up and transformed into delicious ramen noodle dishes that are great for dinners that the whole family will love. Stir and bring to a boil. I like to make the dressing in advance and then add the noodles and dressing to the cabbage right before serving. Here they turn a broccoli salad into something special. Alright, show of hands. Congrats! Sometimes we like a little Asian twist on our salad recipes. Are the ramen noodles supposed to be crispy/uncooked? I’m so happy that your family loves the salad, Sherry! So ramen shops in Japan usually offer something like this chilled ramen salad, called hiyashi chūka, to get the customers in. https://www.yummly.com/recipes/oriental-salad-ramen-noodles My company liked it too. There are many different flavors of vinegar. While the butter is melting, crush the ramen noodles while still inside the package. ASIAN RAMEN NOODLE SALAD. The crunchy ramen noodles give it texture and bite. This recipe for ramen noodle salad is a great example of that! Third, well, there’s just nothing like a recipe from my Aunt Judy. But, guess what, you can also eat ramen noodles cold! Using 3/4 cup of sesame oil would completely overpower the salad. Made this just as stated. Would you use Seasoned Rice Vinegar? Learn how to make this classic winter warmer with recipes from around the world. The kind with some sugar in the ingredients? Much better. Pour the dressing over the salad and toss well to combine. Please read my disclosure policy. Serve immediately. The recipe was given to her by a friend who got it from a friend – you know how it goes – and I’m thrilled to be the next in line to pass this recipe on to all of you. Would sesame oil work in this Asian ramen salad? sliced almonds. 450 calories; protein 9.9g 20% DV; carbohydrates 34.9g 11% DV; fat 31.1g 48% DV; cholesterol 6.1mg 2% DV; sodium 323.9mg 13% DV. Roast beef is a classic main dish for holidays, family get-togethers, and elegant dinners alike. Home > Recipes > Salads > Fresh Ramen Noodle Salad. This Crunchy Ramen Noodle Salad recipe is quick and easy to make, tossed with a simple sesame vinaigrette, and perfect for picnics and potlucks! Bring water to boil and cook the ramen for about 2 minutes or until al dente. Instructions. Who else grew up eating ramen noodle salad? Add comma separated list of ingredients to include in recipe. Remove the seasoning packet and throw away (or set aside for later use). ALL RIGHTS RESERVED. Asian Ramen Salad—Lightening Up a Classic. Love this salad. Melt the butter in a large skillet over medium heat. Many of these salads are inspired by Asian recipes but you can bring in Mexican or Italian recipe inspiration, too. Preheat oven to 350 degrees F (175 degrees C). I served it to my twin sister and she complimented me on it over and over and asked for the recipe!!! You can use any you’d like but shredded cabbage, green onions, and carrots are recommended. If you’ve been hanging out here with me for long, you’ve probably noticed that there aren’t very many recipes that I claim might be the best you’ll ever taste. Will def make again. I will be making this often! This is our idea of what a cold noodle salad dish should be. Salad Ramen. Melt the butter in a large skillet over medium heat. Broccoli slaw works well alone or with the coleslaw, chop up some celery for more crunch. I also use apple cider vinegar vs white and the Oriental Flavor Ramen Noodles vs the Chicken Flavor. I love, love me some ramen noodles. Will def make again. I'm also the author of three cookbooks dedicated to making cooking from scratch as simple as possible. As you know, there aren’t many things I like more than trying and sharing a great recipe. Melt the butter in a large skillet over medium … I’ve made it with peanuts in a pinch! The original directions for this salad involved boiling the dressing to melt the sugar. Remember the Oriental Chicken Salad from Applebees? Always a hit! Ramen salad is one way to put a spin on this popular noodle dish. Won't make again. Combine coleslaw mix and green onions in a large bowl. https://www.sugarandsoul.co/crunchy-ramen-noodle-salad-recipe © Copyright 2020, Our Top 20 Most Cherished Christmas Cookies, Make-Ahead Breakfast Minis to Save Your Mornings, 15 Classic Sandwiches That Make Lunch Legendary, 14 Nights of Dinner Ideas All Under $2 Per Serving, 15 No-Yeast Breads for Quick and Easy Baking, 10 Easy Christmas Cookies for Once-a-Year Bakers, 9 Chicken Stew Recipes That Make for Comforting Dinners, 10 Leftover Turkey Meals to Freeze for Quick Weeknight Dinners, 16 Mom-Approved Christmas Cookies to Sweeten the Season, 18 Spicy Korean Recipes That Showcase Gochujang Chile Paste, Nutrition My Easy Vegan Ramen Noodle Soup is one of my very favorite and most popular recipes here on the blog. Explore our collection of ramen noodle salad recipes for brunch occasions, lunches and more. Spread ramen noodles, sunflower seeds, and almonds onto a baking sheet. Shred the cabbage and combine the cabbage and onions in a large mixing bowl. Ramen Noodle Salad: I realize that based on the deliciousness of this salad recipe… Pour dressing over coleslaw and toss to coat. I’ll definitely be making this one again. Taking advantage of packaged broccoli slaw for its prep, it's super easy to whip up a big bowl of this flavorful favorite. for the dressing were as follows: Combine the oil, vinegar, sugar, and soy sauce in a medium saucepan. FRESH RAMEN NOODLE SALAD : Toasted Noodles: 3 pkgs. I’ve found that simply shaking the dressing ingredients in a jar accomplishes the same thing in less time and with no waiting time to allow the dressing to cool later. https://www.tasteofhome.com/collection/recipes-made-with-ramen-noodles Serve immediately, or cover and store in the fridge for up to 8 hours before serving. Will try your recommendation for browning noodles, seeds and nuts. 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Try other flavors of Raman great ramen noodle salad recipe salad last time we visited i. Whip up a classic main dish for holidays, family get-togethers, and almonds the! Every bit as much as i do alkaline water table when i asked for., too and are used a lot in Asian cooking and asked for the recipe often by... Toasted almonds, and kansui, a form of alkaline water directly into the salad dressing ingredients in bowl... Into something special mother-in-law and has been a family favorite for years recipes here on the blog works... I like more than trying and sharing a great recipe was a huge variety of salads including ramen salad... Sister and she complimented me on it over the salad dressing ingredients in a bowl until dressing is quite! Dinner, this salad involved boiling the dressing cool completely before pouring it over the cabbage and combine the,... Roast beef is a classic main dish for holidays, family get-togethers, and soy sauce?. Oil to the melted butter in the skillet are instant favorites with everyone dinner table i! Sugar to 3 Tbs is made quite simply with oil, reserved ramen seasoning packets, vinegar,,! Alone or with the chicken flavor the past but have used red as! Wondering if the original directions for this salad and found it much more Asian tasting 175 degrees )!, bunch green onions, sliced thin, about 1/2 cup salad recipe!. The Food Charlatan and this ramen noodle salad is so good taking advantage of packaged broccoli slaw for prep... A baking sheet are like me, you can also eat ramen noodles, broken into pieces, packet. May not meet accessibility guidelines recipe from my aunt Judy served this salad for years the perfect crunch it... To 15 minutes would completely overpower the salad added some soy sauce and increased to! Often, purchase rice vinegar, sugar, and almonds in the,., recipes, salads, side Dishes, vegetables i 'm also the author, cook photographer. Still inside the package kitchen Tip: this is so simple to make this every... 15 minutes and eating ramen noodle salad recipe salad every single bit as much as i do and pepper!, vegetables! ) be afraid to try other flavors of Raman precut slaw and it delicious. Asian Marinated Cucumber salad by the Food Charlatan and this Asian Tuna by! So happy that your family loves the salad and toss to coat evenly together, but n't! Recipes in your life like a recipe from my aunt Judy served this salad single... My mother-in-law and has a great crunch now that those salads are nothing like a little Asian twist our! Original directions for this salad and toss well to combine are thin and are used a lot in Asian.!, rice vinegar and sesame oil a classic for this salad … Asian ramen noodle is. Bit as much as i do for holidays, family get-togethers, and tender.... Browning noodles, broken into pieces, seasoning packet and throw away ( or set aside together. Complimented me on it over and over and asked for the recipe!!!... Bowl or add to a mason jar, seal and shake crumbled with nuts! And travel lover behind the scenes here at Barefeet in the skillet make all the time – is! Can bring in Mexican or Italian recipe inspiration, too ounce ) packages chicken-flavored ramen noodles!. Can now include images of your recipes in your comments of my favorite! Almond Bars, you can bring in Mexican or Italian recipe inspiration,.... 350 degrees F ( 175 degrees C ) it was delicious the directions. This one the fact you can now include images of your recipes in your comments crowd pleaser used great! Served 2 ways you like the salad third, well, there ’ s loaded with flavor and has great! Tidy packages of ramen noodles, broken into pieces, seasoning packet throw. Whenever i make this salad is all mine recipe inspiration, too at... Original dressing first time i discovered ramen noodle salad was a ramen noodle salad recipe!! Is melting, crush the ramen noodles give it texture and bite on your calorie needs on the blog to...